Category Archives: Bakery Review

Rome for the Summer—A Guide to What, Where and When to Eat

When I moved to Rome for 6 months of university study last year, I had one thing on my mind, and one thing only. Food. Sure, spending my time engulfed in Italian grammar books, or attempting to infiltrate the university’s

Rome for the Summer—A Guide to What, Where and When to Eat

When I moved to Rome for 6 months of university study last year, I had one thing on my mind, and one thing only. Food. Sure, spending my time engulfed in Italian grammar books, or attempting to infiltrate the university’s

Bakery Review: Robinsons Bakery, Manchester

Robinsons are Manchester’s oldest family-run craft bakery and set up camp every Thursday, Friday and Saturday at Manchester Piccadilly’s Street Food Market, cramming every inch of their long checkered table with cakes, pastries, biscuits and breads that will leave you in

Bakery Review: Robinsons Bakery, Manchester

Robinsons are Manchester’s oldest family-run craft bakery and set up camp every Thursday, Friday and Saturday at Manchester Piccadilly’s Street Food Market, cramming every inch of their long checkered table with cakes, pastries, biscuits and breads that will leave you in

Café Review: Pompi, Rome

Tiramisù is my dessert of choice. If it’s on the menu, I’ll order it, needless to say, I have eaten many a tiramisù in my time. Pompi is the home of this most famous Italian dessert and, as well as

Café Review: Pompi, Rome

Tiramisù is my dessert of choice. If it’s on the menu, I’ll order it, needless to say, I have eaten many a tiramisù in my time. Pompi is the home of this most famous Italian dessert and, as well as

My Favourite Patisseries in Montpellier

Montpellier is certainly not a place to live if you’re on a diet. There is a patisserie at every turn, always brightly coloured with an array of mouth-watering bakes posing in the window and the aroma of sweet bakes beckoning

My Favourite Patisseries in Montpellier

Montpellier is certainly not a place to live if you’re on a diet. There is a patisserie at every turn, always brightly coloured with an array of mouth-watering bakes posing in the window and the aroma of sweet bakes beckoning