Category Archives: Bread

Recipes: Asian-Style Tuna

I’m not a huge fan of burgers, mostly because I find them so difficult to eat without the patty edging its way out the back of the bun and all of the juices running down my arm. However, I absolutely

Recipes: Asian-Style Tuna

I’m not a huge fan of burgers, mostly because I find them so difficult to eat without the patty edging its way out the back of the bun and all of the juices running down my arm. However, I absolutely

Café Review: Baila, Old Town, Swindon

The days when coffee shops were merely a pit stop for your morning hit of caffeine-on-the-go have been left in the 90s, along with dial-up connections and mood rings. Now it’s all about carefully sourced single-origin beans, foam art and

Café Review: Baila, Old Town, Swindon

The days when coffee shops were merely a pit stop for your morning hit of caffeine-on-the-go have been left in the 90s, along with dial-up connections and mood rings. Now it’s all about carefully sourced single-origin beans, foam art and

Bakery Review: Robinsons Bakery, Manchester

Robinsons are Manchester’s oldest family-run craft bakery and set up camp every Thursday, Friday and Saturday at Manchester Piccadilly’s Street Food Market, cramming every inch of their long checkered table with cakes, pastries, biscuits and breads that will leave you in

Bakery Review: Robinsons Bakery, Manchester

Robinsons are Manchester’s oldest family-run craft bakery and set up camp every Thursday, Friday and Saturday at Manchester Piccadilly’s Street Food Market, cramming every inch of their long checkered table with cakes, pastries, biscuits and breads that will leave you in

Restaurant Review: Karczma Polska, Old Town, Swindon

Britain has long had a strong Polish community, however Polish fare is hard to find and Polish restaurants are few and far between. In recent years, many supermarkets have added a small international section selling polish meats, yoghurts and their

Restaurant Review: Karczma Polska, Old Town, Swindon

Britain has long had a strong Polish community, however Polish fare is hard to find and Polish restaurants are few and far between. In recent years, many supermarkets have added a small international section selling polish meats, yoghurts and their

Café Review: The Retreat, Grassington

A few weeks ago, my mum and I went to visit my aunt and uncle in the rolling countryside of the Yorkshire Dales. They are great lovers of rambling, but, while I appreciate the fresh air and beautiful views, I

Café Review: The Retreat, Grassington

A few weeks ago, my mum and I went to visit my aunt and uncle in the rolling countryside of the Yorkshire Dales. They are great lovers of rambling, but, while I appreciate the fresh air and beautiful views, I

History of Hot Cross + Lemon and Chocolate Recipe

Six Things you probably didn’t know about Hot Cross Buns: Traditionally eater on Good Friday, hot cross buns are brimming with Cristian symbolism: you have bread representing the body of Christ, spices as per those that Jesus was wrapped in

History of Hot Cross + Lemon and Chocolate Recipe

Six Things you probably didn’t know about Hot Cross Buns: Traditionally eater on Good Friday, hot cross buns are brimming with Cristian symbolism: you have bread representing the body of Christ, spices as per those that Jesus was wrapped in

Café Review: Sugar Junction, Manchester

Set in Manchester’s young and trendy Northern Quarter, Sugar Junction (SJ) is a warm and welcoming haven against the blistering winter cold outside. I first heard about this tearoom by way of Chinese whispers of sorts. When visiting me at university,

Café Review: Sugar Junction, Manchester

Set in Manchester’s young and trendy Northern Quarter, Sugar Junction (SJ) is a warm and welcoming haven against the blistering winter cold outside. I first heard about this tearoom by way of Chinese whispers of sorts. When visiting me at university,

Restaurant Review: Da Agnese, Lake Albano

Not only does Ristorante Da Agnese have a superb view over Lake Albano and the encircling hillsides, it is also surrounded by towns famous for their top-quality produce: buffalo mozzarella from Circeo, porchetta from Ariccia and local prosciutto and salumi

Restaurant Review: Da Agnese, Lake Albano

Not only does Ristorante Da Agnese have a superb view over Lake Albano and the encircling hillsides, it is also surrounded by towns famous for their top-quality produce: buffalo mozzarella from Circeo, porchetta from Ariccia and local prosciutto and salumi

Restaurant Review: Roscioli, Rome

Roscioli is a salumeria-cum bakery-cum cheese shop-cum deli-cum restaurant that excels in every category (much like that overachieving student from your high school class). But excellence come at a price. Both the restaurant and the bakery sit unassumingly along a

Restaurant Review: Roscioli, Rome

Roscioli is a salumeria-cum bakery-cum cheese shop-cum deli-cum restaurant that excels in every category (much like that overachieving student from your high school class). But excellence come at a price. Both the restaurant and the bakery sit unassumingly along a

Restaurant Review: Carlo Menta, Rome

I won’t boast the Carlo Menta serves the best food about town, but the atmosphere is always lively, service is fast, prices are extremely economical and its ideally located for a night out. Thats not to say that the food is

Restaurant Review: Carlo Menta, Rome

I won’t boast the Carlo Menta serves the best food about town, but the atmosphere is always lively, service is fast, prices are extremely economical and its ideally located for a night out. Thats not to say that the food is