Recipe: Apple and Pear Pie with Sweet Walnut Pastry

A freshly baked pie is the perfect way to end an evening meal. Try something different with this sweet, spiced walnut pastry; a classic partner to apples and pears. Ingredients: walnut pastry: 200g plain flour 100g walnuts 100g caster sugar

Recipe: Mulled Wine Poached Pear Trifle

A christmas twist on a traditional English dessert with sweet pears infused with spiced red wine. Ingredients: 3 ripe pears 2 cups mulled wine vanilla madeira/pound cake, sliced vanilla custard 200ml double cream *you will need an 10-12″ trifle dish